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The Jennifer Aniston Salad is a Mediterranean-inspired, vibrant and healthy dish, packed with chickpeas, quinoa, cucumbers, and a tangy lemon dressing. It’s perfect for meal prep, a light lunch, or a side dish.
This salad stores well in the refrigerator for up to 3 days. Store the dressing separately if you want to keep the salad fresh longer.To make it vegan, omit the feta cheese or use a vegan alternative.Feel free to add other vegetables like bell peppers, cherry tomatoes, or olives for extra flavor and texture.For extra protein, top the salad with grilled chicken, shrimp, or salmon.The salad is naturally gluten-free as long as the quinoa is certified gluten-free.
Find it online: https://cookibly.com/the-jennifer-aniston-salad/