Print

The BEST Oven-Fried Chicken

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

The BEST Oven-Fried Chicken is a crispy, juicy, and flavorful alternative to traditional fried chicken, made entirely in the oven with less oil and mess. It’s golden, crunchy, and packed with Southern-inspired seasoning, making it a healthier comfort food favorite.

Ingredients

  • 3–4 lbs bone-in, skin-on chicken pieces (legs, thighs, breasts, or drumsticks)
  • 2 cups buttermilk
  • 1–2 tbsp hot sauce (optional)
  • 1 1/2 cups all-purpose flour
  • 1/4 cup cornstarch
  • 1 tbsp paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp dried thyme or oregano
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tsp baking powder
  • Cooking spray or oil for misting
  • 2 tbsp melted butter (optional, for extra crispiness)

Instructions

  1. Marinate chicken in buttermilk and hot sauce (if using) for at least 4 hours or overnight in the refrigerator.
  2. Preheat oven to 425°F (220°C). Line a baking sheet with foil and place a wire rack on top. Spray the rack with nonstick spray.
  3. In a large bowl, whisk together flour, cornstarch, baking powder, paprika, garlic powder, onion powder, dried herbs, salt, and pepper.
  4. Remove chicken from marinade, letting excess drip off. Dredge each piece in the flour mixture, pressing firmly to coat thoroughly.
  5. Arrange coated chicken pieces on the wire rack. Lightly mist tops with cooking spray or drizzle with melted butter for crispiness.
  6. Bake for 40–50 minutes, or until golden brown, crispy, and internal temperature reaches 165°F (74°C).
  7. Let rest for 5–10 minutes before serving.

Notes

Marinate overnight for the most tender and flavorful results.Use a wire rack to promote even crisping and airflow underneath the chicken.For spicier chicken, add cayenne pepper to the flour mixture.Don’t overcrowd the pan—leave space between each piece for better browning.To reheat leftovers, bake or air fry to maintain crispiness.

Nutrition

Find it online: https://cookibly.com/the-best-oven-fried-chicken-2/