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Sweet Potato Beef Bowl with Hot Honey

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This Sweet Potato Beef Bowl with Hot Honey is a bold, flavor-packed meal combining tender roasted sweet potatoes, savory seasoned ground beef, and a drizzle of sweet and spicy hot honey. Perfect for weeknight dinners or meal prep, this hearty bowl delivers the ideal balance of sweet, savory, and heat in every bite.

Ingredients

  • 2 large sweet potatoes, peeled and cubed

  • 2 tablespoons olive oil

  • Salt, to taste

  • Black pepper, to taste

  • 1 pound ground beef

  • 2 cloves garlic, minced

  • 1 small onion, finely chopped

  • 1 teaspoon paprika

  • ½ teaspoon chili flakes (adjust to taste)

  • 3–4 tablespoons hot honey

  • Fresh parsley or green onions, for garnish

Instructions

  • Roast Sweet Potatoes:
    Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
    Toss sweet potatoes with olive oil, salt, and pepper.
    Spread in a single layer and roast for 25–30 minutes, until tender and lightly caramelized.

  • Cook Beef:
    While potatoes roast, heat a skillet over medium heat.
    Add ground beef and cook until browned, breaking it apart as it cooks.

  • Add Aromatics & Seasoning:
    Stir in chopped onion and garlic. Cook 3–4 minutes until softened.
    Season with paprika, chili flakes, salt, and pepper. Cook until fully combined.

  • Assemble Bowls:
    Divide roasted sweet potatoes among four bowls.
    Top with seasoned beef and drizzle generously with hot honey.

  • Garnish & Serve:
    Sprinkle with fresh parsley or green onions and serve immediately.

Notes

Spread sweet potatoes evenly on the pan to prevent steaming.Adjust chili flakes for desired spice level.Add cooked quinoa or rice for extra heartiness.Top with avocado, feta, or Greek yogurt for added creaminess.Drizzle hot honey just before serving for best flavor.

Find it online: https://cookibly.com/sweet-potato-beef-bowl-with-hot-honey/