Why You’ll Love This Recipe

This Snickers Salad recipe strikes the perfect balance of flavors and textures. The tartness of apples complements the sweetness of Snickers candy bars, while the creamy pudding and whipped topping bring everything together. It’s quick to make, requires minimal ingredients, and is a nostalgic favorite for many. Whether you serve it as a dessert or a side dish, this recipe is guaranteed to disappear fast.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • Snickers candy bars

  • Green apples (such as Granny Smith)

  • Instant vanilla pudding mix

  • Cold milk

  • Whipped topping (like Cool Whip)

  • Optional: caramel sauce for drizzling

Directions

  1. In a large mixing bowl, whisk together the vanilla pudding mix and cold milk until smooth. Let it sit for a few minutes to thicken.

  2. Gently fold in the whipped topping until well combined.

  3. Chop the Snickers bars into bite-sized pieces.

  4. Core and dice the apples into small cubes.

  5. Add the apples and Snickers pieces to the pudding mixture and stir until evenly coated.

  6. Chill in the refrigerator for at least 1 hour before serving.

  7. Optional: drizzle with caramel sauce before serving.

Servings and timing

This recipe makes about 8 servings. Preparation takes around 15 minutes, plus 1 hour of chilling time.

Variations

  • Use different types of apples, such as Honeycrisp or Fuji, for a sweeter twist.

  • Swap the vanilla pudding for butterscotch pudding to deepen the flavor.

  • Add crushed pretzels or peanuts for extra crunch.

  • Mix in sliced bananas just before serving for added fruitiness.

  • Use chocolate whipped topping for a richer dessert version.

Storage/Reheating

Store Snickers Salad in an airtight container in the refrigerator for up to 2 days. Stir before serving, as the apples may release some juice. This dish is not freezer-friendly and should be enjoyed fresh.

FAQs

Can I make Snickers Salad ahead of time?

Yes, you can prepare it a few hours in advance. Just cover and refrigerate until ready to serve.

What type of apples work best for Snickers Salad?

Tart apples like Granny Smith balance the sweetness best, but you can use sweeter apples if you prefer.

Can I use homemade whipped cream instead of Cool Whip?

Yes, homemade whipped cream works well and gives the salad a fresher taste.

How do I keep the apples from browning?

You can toss the apples in a little lemon juice before mixing them into the salad.

Is Snickers Salad served as a dessert or side dish?

It can be served either way, depending on the occasion.

Can I make this salad without pudding mix?

Yes, you can skip the pudding mix and simply fold chopped apples and Snickers into whipped cream.

How long does Snickers Salad last in the fridge?

It stays fresh for about 2 days, but the apples are best on the first day.

Can I add other candy bars to this salad?

Yes, you can use Milky Way, Twix, or Kit Kats for a fun variation.

Is Snickers Salad gluten-free?

The salad can be gluten-free if you use gluten-free pudding and verify that the Snickers bars meet your dietary needs.

Can I serve this salad warm?

No, it is best served chilled, as the cream and pudding mixture tastes better cold.

Conclusion

Snickers Salad is a fun and easy recipe that combines fruit, candy, and cream for a unique dish everyone loves. It’s quick to prepare, versatile, and perfect for parties or casual family dinners. If you’re looking for a sweet treat that’s sure to impress, this Snickers Salad recipe is a must-try.


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Snickers Salad Recipe

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Snickers Salad is a no-bake Midwestern dessert that combines crisp apples, chopped Snickers candy bars, and a creamy vanilla pudding and whipped topping mixture. It’s sweet, refreshing, and perfect for potlucks or family gatherings.

  • Author: Catherine
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 1 hour 15 minutes (including chilling)
  • Yield: 8 servings
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

  • 6 Snickers candy bars, chopped
  • 4 green apples (such as Granny Smith), cored and diced
  • 1 (3.4 oz) package instant vanilla pudding mix
  • 1 cup cold milk
  • 1 (8 oz) tub whipped topping (like Cool Whip)
  • Optional: caramel sauce for drizzling

Instructions

  1. In a large mixing bowl, whisk together the vanilla pudding mix and cold milk until smooth. Let it sit for a few minutes to thicken.
  2. Gently fold in the whipped topping until fully combined.
  3. Chop the Snickers bars into bite-sized pieces.
  4. Core and dice the apples into small cubes.
  5. Add the chopped apples and Snickers pieces to the pudding mixture and stir until evenly coated.
  6. Chill the salad in the refrigerator for at least 1 hour before serving.
  7. Optional: Drizzle with caramel sauce just before serving.

Notes

Use lemon juice to prevent apples from browning if prepping ahead.For a flavor twist, use butterscotch pudding instead of vanilla.Homemade whipped cream can be used instead of Cool Whip.Add crushed pretzels or peanuts for crunch.Best enjoyed fresh; not freezer-friendly.

Nutrition

  • Serving Size: 1 cup
  • Calories: 320
  • Sugar: 32g
  • Sodium: 160mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 10mg

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