Shredded Wheat with Raisins & Walnuts
This Shredded Wheat with Raisins & Walnuts is a quick, healthy breakfast packed with fiber, natural sweetness, and crunchy texture. Made with wholesome cereal, milk, and nutrient-rich toppings, this easy breakfast recipe is perfect for busy mornings and a balanced start to your day.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1–2 servings
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 cups shredded wheat cereal
- 1–1½ cups milk of choice (dairy, almond, oat, or soy)
- ¼ cup raisins
- ¼ cup walnuts, chopped
- 1–2 tsp honey or maple syrup (optional)
- Fresh fruit (optional, such as banana slices or berries)
Instructions
- Place shredded wheat cereal in a bowl.
- Pour milk over the cereal to your desired consistency.
- Top with raisins and chopped walnuts.
- Drizzle with honey or maple syrup if additional sweetness is desired.
- Add fresh fruit if using.
- Serve immediately.
Notes
Warm the milk for a cozy variation.Use unsweetened milk to control sugar levels.Add chia seeds or flaxseeds for extra nutrition.Adjust toppings based on preference or seasonal fruit.
Find it online: https://cookibly.com/shredded-wheat-with-raisins-walnuts/
