Pumpkin Spice Latte
Make this Pumpkin Spice Latte at home in just 10 minutes with pumpkin puree, milk, coffee, and warm fall spices. This cozy homemade drink is creamy, comforting, and perfect for chilly mornings or an afternoon treat.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 2 servings
- Category: Drinks
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
2 cups milk
2 tablespoons pumpkin puree
1 to 2 tablespoons sugar, maple syrup, or brown sugar
1 tablespoon vanilla extract
1/2 teaspoon pumpkin pie spice
1/4 teaspoon ground cinnamon
1/4 cup strong brewed coffee or 1 to 2 shots espresso
Whipped cream, for topping
Extra cinnamon or pumpkin pie spice, for garnish
Instructions
- In a small saucepan over medium heat, whisk together the milk, pumpkin puree, sweetener, vanilla extract, pumpkin pie spice, and cinnamon.
- Heat the mixture until hot but not boiling, whisking often until smooth.
- Remove from the heat and froth with a handheld frother, blender, or whisk until slightly foamy.
- Pour the brewed coffee or espresso into two mugs.
- Divide the warm pumpkin milk mixture between the mugs and stir gently.
- Top with whipped cream and a sprinkle of cinnamon or pumpkin pie spice.
- Serve immediately while warm.
Notes
Use pure pumpkin puree, not pumpkin pie filling.Whole milk gives the richest texture, but oat milk, almond milk, or coconut milk also work well.Maple syrup adds a deeper fall flavor.For an iced version, cool the pumpkin milk mixture slightly and pour over ice with chilled coffee.Whipped cream is optional but adds a classic coffeehouse finish
Find it online: https://cookibly.com/pumpkin-spice-latte/
