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Peach Upside Down Cake

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Peach Upside Down Cake is a warm and comforting dessert featuring caramelized peaches atop a soft, buttery vanilla cake. When inverted after baking, the juicy peach topping becomes a golden, glossy crown, making it as stunning as it is delicious—perfect for any occasion.

Ingredients

  • 3–4 peaches (fresh, canned, or frozen and thawed), sliced
  • 1/4 cup unsalted butter (for topping)
  • 1/2 cup brown sugar (for topping)
  • 1 1/4 cups all-purpose flour
  • 1 1/2 tsp baking powder
  • 1/4 tsp salt
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 1/2 cup whole milk or buttermilk
  • 1 tsp vanilla extract
  • 1/2 cup unsalted butter, softened (for cake batter)

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Melt 1/4 cup butter in a 9-inch round cake pan or oven-safe skillet. Sprinkle brown sugar evenly over the melted butter.
  3. Arrange peach slices in a circular pattern over the brown sugar layer.
  4. In a medium bowl, whisk together flour, baking powder, and salt.
  5. In a large bowl, beat 1/2 cup softened butter and granulated sugar until light and fluffy.
  6. Add eggs one at a time, beating well after each addition.
  7. Mix in milk and vanilla extract until just combined.
  8. Gradually add the dry ingredients to the wet mixture, stirring until smooth.
  9. Gently pour the batter over the arranged peaches, spreading it evenly.
  10. Bake for 35–45 minutes, or until a toothpick inserted into the center comes out clean.
  11. Let the cake cool in the pan for 5–10 minutes. Run a knife around the edge, then invert onto a serving plate. Let sit a few minutes before lifting off the pan.

Notes

Add cinnamon or nutmeg to the batter for a spiced twist.Mix in a splash of bourbon to the brown sugar topping for a rich depth of flavor.Top with whipped cream or vanilla ice cream for extra indulgence.To prevent sticking, invert the cake while it’s still warm and well-greased.Wrap tightly and freeze for up to 2 months. Thaw in the refrigerator before reheating.

Nutrition

Find it online: https://cookibly.com/peach-upside-down-cake/