No-Bake Coconut Cookies
No-Bake Coconut Cookies are a simple, tropical treat that combines the rich flavor of coconut with a chewy texture. With minimal ingredients and no baking required, these cookies come together quickly and are perfect for warm days or when you need a light, easy dessert.
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Total Time: 35 minutes
- Yield: 20 cookies
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Gluten Free
Ingredients
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3 cups shredded coconut (sweetened or unsweetened)
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½ cup powdered sugar
- 2/3 cup sweetened condensed milk
Instructions
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Prepare the Surface: Line a baking sheet or large plate with parchment paper or wax paper.
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Mix Ingredients: In a large mixing bowl, combine the shredded coconut, powdered sugar, and sweetened condensed milk. Stir until the mixture forms a sticky dough.
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Shape the Cookies: Using your hands or a cookie scoop, form small balls of dough and place them onto the prepared surface. Flatten each ball slightly to form cookie shapes.
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Chill: Refrigerate the cookies for at least 30 minutes to allow them to firm up.
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Serve: Once set, enjoy your no-bake coconut cookies chilled.
Notes
Chocolate Coconut Cookies: Add 2 tablespoons of unsweetened cocoa powder to the mixture for a chocolatey twist.Nutty Coconut Cookies: Incorporate 1/2 cup of chopped nuts, such as almonds or pecans, into the dough for added crunch.Vegan Version: Use sweetened condensed coconut milk and ensure the powdered sugar is vegan-friendly.Sugar-Free Option: Substitute powdered sugar with a sugar-free alternative and use sugar-free sweetened condensed milk.
Find it online: https://cookibly.com/no-bake-coconut-cookies/
