Lucky Charms Cookies
These Lucky Charms Cookies are soft, chewy, and loaded with colorful marshmallows for a fun and nostalgic treat. Perfect for parties, holidays, or everyday baking, this easy cookie recipe combines a buttery base with the sweet crunch of cereal for irresistible results.
- Prep Time: 15 minutes
- Cook Time: 10–12 minutes
- Total Time: 25–30 minutes
- Yield: 18–24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 ¼ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- ¾ cup unsalted butter (softened)
- ¾ cup brown sugar
- ½ cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 cups Lucky Charms cereal (plus extra marshmallows for topping)
Instructions
- Preheat oven to 180°C (350°F) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, baking soda, and salt.
- In a separate bowl, cream butter, brown sugar, and granulated sugar until light and fluffy.
- Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
- Gradually add dry ingredients to wet mixture and mix until combined.
- Gently fold in Lucky Charms cereal, reserving some marshmallows.
- Scoop dough onto prepared baking sheet, spacing evenly.
- Press extra marshmallows on top of each dough ball.
- Bake for 10–12 minutes, until edges are lightly golden.
- Let cookies cool for a few minutes before transferring to a wire rack.
Notes
Do not overbake to keep cookies soft and chewy.Add extra marshmallows after baking for a prettier look.Chilling the dough helps control spreading.Use fresh cereal for best texture and flavor.
Find it online: https://cookibly.com/lucky-charms-cookies/
