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This Leftover Turkey Shepherd’s Pie is a comforting and easy dinner made with shredded turkey, vegetables, savory gravy, and creamy mashed potatoes baked until golden. Perfect for using holiday leftovers, this hearty shepherd’s pie is a budget-friendly, family-favorite meal packed with flavor.
For the filling:
For the mashed potato topping:
Use leftover gravy instead of broth for even richer flavor.Creating ridges in the mashed potatoes helps achieve a crispy golden top.Adjust thickness by simmering longer or adding a bit more broth.This recipe is very flexible—use whatever vegetables you have on hand.
Find it online: https://cookibly.com/leftover-turkey-shepherds-pie-recepe/