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Grinch Punch with Sherbet

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Grinch Punch with Sherbet is a festive, kid-friendly holiday drink made with lemon-lime soda, pineapple juice, and lime sherbet. It’s bright green, fizzy, and creamy—perfect for Christmas parties and themed gatherings.

Ingredients

  • 1 liter lemon-lime soda (such as Sprite or 7UP), chilled
  • 3 cups pineapple juice, chilled
  • 45 scoops lime sherbet
  • Optional: a few drops of green food coloring
  • Optional: red sanding sugar or red licorice for garnish

Instructions

  1. In a large punch bowl, pour in the chilled lemon-lime soda and pineapple juice.
  2. Stir gently to combine.
  3. If desired, add a few drops of green food coloring for a more vivid green hue and stir until evenly mixed.
  4. Add scoops of lime sherbet to the punch. Allow it to melt slightly, creating a frothy and creamy top layer.
  5. Optional: Rim glasses with red sanding sugar or add red licorice for a festive garnish.
  6. Serve immediately while cold and frothy.

Notes

Add sherbet just before serving to maintain the creamy texture and visual appeal.Use sugar-free soda and light sherbet for a lower-sugar version.For an adult version, add , rum, or sparkling wine.A frozen juice ice ring can help keep the punch cold without dilution.Try using white cranberry or green apple juice as a pineapple juice alternative.

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