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French-Style Hot Chocolate (chocolat chaud) is a rich, velvety drink made with real dark chocolate and warm milk. Thicker and more indulgent than regular hot cocoa, it’s a cozy and luxurious treat perfect for winter mornings or elegant desserts.
For an extra thick version, simmer longer or add a small amount of cornstarch slurry.Use high-quality chocolate for the best flavor and texture.Make it dairy-free by using full-fat coconut milk or almond milk and dairy-free chocolate.Customize with flavors like cinnamon, chili powder, orange zest, or peppermint extract.Leftovers can be stored in the fridge and reheated gently.
Find it online: https://cookibly.com/french-style-hot-chocolate/