Easy Hot Chocolate
A cozy and creamy homemade hot chocolate made with warm milk, cocoa or chocolate, and a touch of sweetness. Perfect for chilly days or relaxing evenings.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Total Time: 12 minutes
- Yield: 2 servings
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 cups milk (dairy or plant-based)
- 2 tablespoons cocoa powder or 1/4 cup chocolate chips
- 2 tablespoons sugar or sweetener (adjust to taste)
- 1/2 teaspoon vanilla extract
- Pinch of salt
- Optional toppings: whipped cream, marshmallows, cinnamon, chocolate shavings
Instructions
- In a small pot over medium heat, warm the milk until it begins to steam (do not boil).
- Whisk in cocoa powder or chocolate chips until fully melted and smooth.
- Stir in sugar, vanilla extract, and a pinch of salt until well combined.
- Continue cooking for 2–3 more minutes, stirring frequently, until hot chocolate is heated through.
- Taste and adjust sweetness or chocolate intensity as desired.
- Pour into mugs and top with whipped cream, marshmallows, or your favorite toppings.
Notes
Use plant-based milk and dairy-free chocolate for a vegan version.Add cinnamon, peppermint, or chili powder for a flavor twist.Microwave method: Combine ingredients in a microwave-safe bowl and heat in 30-second intervals, stirring between each.Use high-quality chocolate for best flavor.Leftovers can be stored in the fridge and gently reheated on the stove or in the microwave.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 18g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://cookibly.com/easy-hot-chocolate/
