Churro French Toast Roll

Churro French Toast Rolls are a fun and flavorful twist on classic French toast. These delightful rolls are filled with a sweet cream cheese mixture, rolled up in bread, pan-fried to golden perfection, and coated in a cinnamon-sugar crust—just like a churro! Perfect for breakfast, brunch, or even dessert, these rolls are as irresistible as they are easy to make.

Why You’ll Love This Recipe

These French toast rolls combine the best of two beloved treats: the crispy, sugary coating of churros and the soft, custardy interior of French toast. They’re quick to assemble, customizable with different fillings, and make for a visually impressive dish that’s perfect for entertaining or indulging. Kids and adults alike will love these bite-sized delights, and they’re great for making ahead or freezing.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• White sandwich bread (soft and crustless)

• Cream cheese (softened)

• Granulated sugar

• Ground cinnamon

• Eggs

• Milk

• Vanilla extract

• Butter (for frying)

Directions

1. In a small bowl, mix softened cream cheese with a bit of sugar and set aside.

2. Trim the crusts from the bread slices and flatten each slice using a rolling pin.

3. Spread a thin layer of the cream cheese mixture on one end of each bread slice.

4. Roll each slice tightly into a log, sealing the edge by pressing gently.

5. In a shallow bowl, whisk together eggs, milk, and vanilla extract to create the custard mixture.

6. Dip each roll in the custard, making sure all sides are coated.

7. In a skillet over medium heat, melt butter and cook the rolls until golden brown on all sides.

8. Immediately toss the warm rolls in a cinnamon-sugar mixture until fully coated.

9. Serve warm, optionally with syrup, chocolate sauce, or fresh fruit.

Servings and timing

This recipe makes about 8–10 rolls, depending on the size of your bread.
Prep time: 10 minutes
Cook time: 10 minutes
Total time: 20 minutes

Variations

• Fruit-Filled Rolls: Add sliced strawberries, bananas, or apples inside each roll with the cream cheese.

• Nutella Version: Replace the cream cheese with Nutella for a rich, chocolatey twist.

• Savory Option: Skip the cinnamon sugar  and cheese for a savory breakfast roll.

• Gluten-Free: Use your favorite gluten-free bread and ensure all other ingredients are certified gluten-free.

• Baked Alternative: Bake the rolls at 375°F (190°C) for 10–12 minutes for a lower-fat version.

Storage/Reheating

Store leftover churro French toast rolls in an airtight container in the refrigerator for up to 3 days.
To reheat, warm in a skillet over low heat or in the oven at 300°F until heated through.
You can also freeze the rolls (uncooked or cooked) for up to 1 month. Reheat from frozen in the oven or air fryer for a crispy finish.

FAQs

Can I use whole wheat bread instead of white bread?

Yes, but white bread is softer and easier to roll. Whole wheat bread may crack more easily.

What can I use instead of cream cheese?

You can use Nutella, peanut butter, or a fruit jam as alternative fillings.

Do I have to remove the crusts from the bread?

Yes, removing the crusts helps the bread roll smoothly without breaking.

Can I bake these instead of frying?

Yes, bake at 375°F for about 10–12 minutes, flipping halfway for even browning.

How do I keep the rolls from unrolling during cooking?

Make sure to press the edge of the bread firmly when rolling and place the seam side down first in the skillet.

What’s the best way to flatten the bread?

A rolling pin works best, but a clean glass or even your hands can do the trick.

Can I make these ahead of time?

Yes, assemble them in advance and refrigerate. Dip and cook just before serving for best results.

Is it possible to freeze them?

Absolutely. Freeze after assembly or even after cooking. Reheat in the oven or air fryer to restore crispiness.

What toppings go well with churro French toast rolls?

Try chocolate sauce, maple syrup, caramel drizzle, or fresh berries.

Are these rolls kid-friendly?

Very much so! Kids love the sweet, crispy exterior and the creamy filling inside.

Conclusion

Churro French Toast Rolls are a decadent, easy-to-make treat that brings together comfort food classics in a creative way. With a crispy cinnamon-sugar shell and a creamy center, they’re perfect for a weekend breakfast, a brunch gathering, or a sweet snack. Simple to prepare and endlessly customizable, this recipe is one you’ll come back to time and time again

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