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Chicken Chow Mein

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Chicken Chow Mein is a quick and flavorful Chinese-American stir-fry made with tender chicken, crisp vegetables, and chewy noodles tossed in a savory sauce. It’s a satisfying one-pan meal that’s perfect for weeknights or a homemade takeout fix.

Ingredients

  • 1 lb boneless, skinless chicken breast or thighs, thinly sliced
  • 8 oz chow mein noodles or yakisoba noodles
  • 2 tbsp soy sauce (for marinade)
  • 1 tsp cornstarch
  • 1 tsp sesame oil (for marinade)
  • 2 tbsp vegetable or canola oil, divided
  • 2 garlic cloves, minced
  • 1 tsp fresh ginger, minced (optional)
  • 1/2 onion, thinly sliced
  • 1 cup cabbage, shredded
  • 1 carrot, julienned
  • 1 bell pepper, thinly sliced
  • 2 green onions, chopped (for garnish)
  • For the sauce:
  • 2 tbsp soy sauce
  • 1 tbsp oyster sauce
  • 1 tsp sesame oil
  • 2 tbsp water
  • Salt and pepper, to taste

Instructions

  • Cook noodles according to package instructions. Drain, rinse with cold water, and set aside.
  • In a bowl, toss chicken with 2 tbsp soy sauce, cornstarch, and 1 tsp sesame oil. Marinate for 10–15 minutes.
  • Heat 1 tbsp oil in a large skillet or wok over medium-high heat. Stir-fry chicken until fully cooked, about 5–6 minutes. Remove and set aside.
  • Add remaining oil to the pan. Sauté garlic, ginger, and onion for 1–2 minutes until fragrant.
  • Add cabbage, carrots, and bell pepper. Stir-fry for 3–4 minutes until vegetables are tender-crisp.
  • Return chicken to the pan. Add cooked noodles.
  • In a small bowl, mix together all sauce ingredients. Pour over the chicken and noodles.
  • Toss everything together until well combined and heated through.
  • Garnish with chopped green onions and serve hot.

Notes

Use low-sodium soy and oyster sauce for a lighter option.Add sriracha or chili paste for a spicy kick.Prep vegetables and sauce ahead of time for faster cooking.Use tofu or mushrooms for a vegetarian variation.Don’t overcrowd the pan—cook in batches if doubling the recipe.

Nutrition

Find it online: https://cookibly.com/chicken-chow-mein-recepe/