Why You’ll Love This Recipe

This Blackberry Lime Fruit Salad is an explosion of fresh, juicy flavors with the tartness of blackberries, the sweetness of other fruits, and the zingy lime dressing. It’s quick to prepare and full of vibrant colors, making it perfect for a hot day or any occasion where you need a healthy, crowd-pleasing dish. The lime dressing brings everything together, enhancing the natural flavors of the fruit while adding a refreshing twist. Plus, it’s customizable, so you can mix and match your favorite fruits to create your perfect salad.

Ingredients

  • 1 1/2 cups fresh blackberries

  • 1 cup strawberries, hulled and sliced

  • 1 cup blueberries

  • 1 cup pineapple, diced

  • 1 cup mango, diced

  • 1 orange, segmented

  • 1 tablespoon fresh lime juice

  • 1 teaspoon honey or agave syrup (optional, for sweetness)

  • Zest of 1 lime (optional, for extra flavor)

  • Fresh mint leaves for garnish (optional)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Prepare the fruit: In a large mixing bowl, combine the blackberries, sliced strawberries, blueberries, diced pineapple, diced mango, and orange segments.

  2. Make the dressing: In a small bowl, whisk together the lime juice, honey or agave syrup (if using), and lime zest until well combined.

  3. Toss the fruit: Pour the lime dressing over the fruit and gently toss to combine, making sure the fruit is evenly coated in the dressing.

  4. Garnish and serve: Garnish with fresh mint leaves for an added pop of color and freshness. Serve immediately or refrigerate for about 15-20 minutes to chill before serving.

Servings and timing

This recipe makes about 6 servings and takes about 10-15 minutes to prepare. It’s a quick and easy dish that’s perfect for busy days or casual gatherings.

Variations

  • Add more fruits: Feel free to add other fruits like kiwi, watermelon, or peaches to the mix for even more flavor and color.

  • Add a creamy element: For a creamy twist, you can add a dollop of whipped cream, Greek yogurt, or mascarpone cheese to the fruit salad.

  • Tropical twist: Add a bit of shredded coconut or a sprinkle of toasted coconut on top for a tropical vibe.

  • Spicy kick: Add a pinch of chili powder or cayenne pepper to the dressing for a sweet and spicy contrast.

Storage/reheating

This fruit salad is best enjoyed fresh, but you can store it in an airtight container in the refrigerator for up to 1-2 days. The fruit will soften slightly as it sits, but it will still be delicious. Avoid freezing the salad as the fruit will lose its texture.

FAQs

Can I make this fruit salad ahead of time?

Yes, you can prepare the fruit salad ahead of time, but it’s best to add the lime dressing just before serving to keep the fruit fresh and prevent it from becoming soggy.

Can I use frozen fruit for this salad?

While fresh fruit is ideal, you can use frozen fruit in a pinch. However, frozen fruit may release more juice when thawed, so be mindful of the extra moisture.

Can I make this salad sweeter?

If you prefer a sweeter salad, you can increase the amount of honey or agave syrup in the dressing. You can also use a sweeter variety of fruit, like ripe bananas or peaches.

Can I add other citrus fruits to the salad?

Absolutely! You can add lemon, grapefruit, or additional lime segments to enhance the citrusy flavor. A mix of citrus fruits can add even more freshness to the salad.

How do I prevent the fruit from browning?

The lime dressing helps prevent browning, especially with fruits like apples or pears. If you’re adding fruits that brown easily, such as bananas, try adding them just before serving.

Is this fruit salad vegan?

Yes! This fruit salad is naturally vegan and free from any animal products. The lime dressing is plant-based, and the fruit itself is fresh and nutrient-packed.

Can I add herbs to the salad?

Yes, fresh mint is a popular addition, but you could also try basil, cilantro, or even a bit of rosemary for a more herbal flavor.

How do I make this salad spicier?

To add a spicy kick, sprinkle a little chili powder or cayenne pepper over the salad or mix it into the lime dressing for a sweet and spicy combination.

How long will this salad last in the fridge?

This fruit salad will last for up to 1-2 days in the fridge. After that, the fruit may begin to lose its texture, but it will still be delicious.

Conclusion

Blackberry Lime Fruit Salad is the perfect refreshing dish for hot weather or any time you want a healthy, flavorful treat. With its bright colors, sweet and tangy flavors, and fresh ingredients, this fruit salad is sure to be a hit at your next gathering or as a light snack. Easy to prepare and customizable to your liking, it’s a simple yet elegant way to enjoy fresh fruit. Try it today and savor the vibrant flavors of summer!


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Blackberry Lime Fruit Salad

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Blackberry Lime Fruit Salad is a refreshing, vibrant dish that combines juicy blackberries, sweet citrus, and tangy lime. With its balance of sweet and sour flavors, this easy-to-make fruit salad is perfect for summer gatherings, picnics, or a healthy snack. The lime dressing enhances the natural fruit flavors, making this a colorful and satisfying treat!

  • Author: Catherine
  • Prep Time: 15 minutes
  • Total Time: 10-15 minutes
  • Yield: 6 servings
  • Category: Dessert
  • Method: Mixing
  • Cuisine: American
  • Diet: Vegan

Ingredients

  • 1 1/2 cups fresh blackberries

  • 1 cup strawberries, hulled and sliced

  • 1 cup blueberries

  • 1 cup pineapple, diced

  • 1 cup mango, diced

  • 1 orange, segmented

  • 1 tablespoon fresh lime juice

  • 1 teaspoon honey or agave syrup (optional, for sweetness)

  • Zest of 1 lime (optional, for extra flavor)

  • Fresh mint leaves for garnish (optional)

Instructions

  • Prepare the fruit: In a large mixing bowl, combine the blackberries, sliced strawberries, blueberries, diced pineapple, diced mango, and orange segments.

  • Make the dressing: In a small bowl, whisk together the lime juice, honey or agave syrup (if using), and lime zest until well combined.

  • Toss the fruit: Pour the lime dressing over the fruit and gently toss to combine, making sure the fruit is evenly coated in the dressing.

  • Garnish and serve: Garnish with fresh mint leaves for a pop of color and freshness. Serve immediately or refrigerate for 15-20 minutes to chill before serving.

Notes

You can add other fruits like kiwi, watermelon, or peaches for more variety.For a creamy twist, add whipped cream, Greek yogurt, or mascarpone cheese.Add a tropical flair by topping with shredded or toasted coconut.For a spicy kick, try a pinch of chili powder or cayenne pepper in the dressing.

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