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Banana Milkshake

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A banana milkshake is a creamy, refreshing, and naturally sweet drink made with ripe bananas, milk, and a touch of vanilla. Quick to prepare, it’s a nutritious option for breakfast, a snack, or a light dessert.

Ingredients

  • 2 ripe bananas
  • 2 cups cold milk (dairy or non-dairy)
  • 1 teaspoon vanilla extract
  • 1 tablespoon honey or maple syrup (optional)
  • 1/2 cup ice cubes (optional, for thickness)

Instructions

  1. Peel and slice bananas, then add them to a blender.
  2. Pour in milk, vanilla extract, and honey or maple syrup if using.
  3. Add ice cubes if you prefer a thicker shake.
  4. Blend until smooth and creamy.
  5. Pour into glasses and serve immediately.

Notes

Add cocoa powder or chocolate syrup for a chocolate banana milkshake.Blend in peanut butter for a richer flavor and protein boost.Mix with fresh or frozen strawberries for a fruity variation.Use frozen bananas for extra creaminess and a naturally chilled texture.Best enjoyed fresh, but can be stored for up to 24 hours in the fridge.

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