Banana Milkshake

Why You’ll Love This Recipe

This banana milkshake is smooth, filling, and full of flavor without needing complicated ingredients. It’s naturally sweet from the bananas, easy to customize with add-ins, and loved by both kids and adults. Plus, it’s a healthier alternative to store-bought shakes.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Ripe bananas

• Cold milk (dairy or non-dairy)

• Vanilla extract

• Honey or maple syrup (optional, for extra sweetness)

• Ice cubes (optional, for thickness)

Directions

1. Peel and slice bananas, then add them to a blender.

2. Pour in milk, vanilla extract, and honey or maple syrup if using.

3. Add ice cubes if you prefer a thicker shake.

4. Blend until smooth and creamy.

5. Pour into glasses and serve immediately.

Servings and timing

Serves 2 people.
Prep Time: 5 minutes
Total Time: 5 minutes

Variations

• Chocolate Banana Milkshake: Add cocoa powder or chocolate syrup.

• Peanut Butter Banana Shake: Blend in a spoonful of peanut butter.

• Strawberry Banana Shake: Add fresh or frozen strawberries.

• Protein Boost: Add a scoop of protein powder.

• Vegan Version: Use almond, oat, or coconut milk.

Storage/Reheating

Banana milkshakes are best enjoyed fresh. If storing, keep in the refrigerator for up to 24 hours in a sealed jar, but note that it may thicken and darken. Stir or re-blend before serving. Freezing is not recommended as the texture changes.

FAQs

Do I need ripe bananas for this recipe?

Yes, ripe bananas add natural sweetness and creaminess.

Can I make this without ice?

Yes, the shake will still be creamy, but ice adds a chilled, thicker texture.

Can I use frozen bananas?

Yes, frozen bananas make the shake extra creamy and cold.

How do I make it thicker?

Use frozen bananas or add a scoop of ice cream.

Is this milkshake healthy?

Yes, when made with minimal sweeteners and healthy milk options, it’s nutritious and filling.

Can I make it dairy-free?

Absolutely, just use plant-based milk like almond, oat, or soy.

Can I add oats for breakfast?

Yes, blending in oats makes it more filling and great for a quick meal.

Does it taste like a smoothie?

It’s creamier than a smoothie, closer to a milkshake but naturally lighter.

Can I prepare it ahead of time?

It’s best fresh, but you can prep ingredients and blend just before serving.

What toppings go well with this milkshake?

Whipped cream, chocolate shavings, or a drizzle of caramel make it extra special.

Conclusion

A banana milkshake is a simple, creamy, and refreshing drink that’s quick to make and endlessly customizable. Whether you enjoy it as a breakfast boost, a healthy snack, or a light dessert, this shake is a delicious way to use ripe bananas and satisfy your cravings.

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