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Apple Nachos with Peanut Butter

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Apple Nachos with Peanut Butter are a fun, no-bake snack that layers crisp apple slices with drizzled peanut butter and a variety of sweet and crunchy toppings. Perfect for a quick and healthy treat for kids and adults alike.

Ingredients

  • 23 crisp apples (Honeycrisp, Fuji, or Granny Smith)
  • 1/4 cup peanut butter (smooth or crunchy)
  • 1 tsp lemon juice (optional, to prevent browning)
  • 2 tbsp mini chocolate chips or dark chocolate shavings
  • 2 tbsp granola or crushed nuts (almonds, walnuts, peanuts)
  • 1 tbsp shredded coconut (optional)
  • 1 tbsp raisins or dried cranberries (optional)
  • 1 tbsp honey or maple syrup (optional drizzle)

Instructions

  1. Wash, core, and slice the apples into thin wedges.
  2. Optional: Toss apple slices with lemon juice to prevent browning.
  3. Arrange apple slices in a single layer on a large plate or platter.
  4. Warm peanut butter in the microwave for 10–15 seconds until drizzle-friendly.
  5. Drizzle peanut butter evenly over the apple slices.
  6. Sprinkle on desired toppings: chocolate chips, granola, nuts, coconut, and dried fruit.
  7. Optional: Drizzle with honey or maple syrup.
  8. Serve immediately for best taste and texture.

Notes

Best served fresh to preserve the crispness of apples.Use sunflower seed butter for a nut-free version.For dessert, add caramel drizzle and extra chocolate toppings.Thin thick peanut butter with coconut oil or milk if needed.

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