Apple Cider Aperol Spritz
Apple Cider Aperol Spritz is a festive fall cocktail that combines the bitter citrus notes of Aperol with sweet apple cider, bubbly prosecco, and sparkling water. Light, crisp, and beautifully autumnal, it’s perfect for cozy gatherings or seasonal celebrations.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 cocktail
- Category: Drink
- Method: No-Cook
- Cuisine: Italian-American
- Diet: Vegetarian
Ingredients
- 2 ounces Aperol
- 2 ounces apple cider (chilled)
- 3 ounces prosecco (chilled)
- 1 ounce soda water or sparkling water
- Ice
- Apple slices (for garnish)
- Optional: cinnamon stick or orange peel (for garnish)
Instructions
- Fill a large wine glass or cocktail glass with ice.
- Pour in the Aperol and apple cider.
- Top with prosecco and a splash of soda water.
- Stir gently to combine.
- Garnish with apple slices, a cinnamon stick, or an orange peel twist.
- Serve immediately while cold and bubbly.
Notes
Use spiced apple cider for a warmer, richer flavor profile.For a stronger cocktail, add a splash of bourbon.Make a mocktail version using non-alcoholic prosecco and Aperol alternatives.Garnish ideas: rosemary sprig, star anise, or thin pear slices for added aroma and visual appeal.If making a batch, mix Aperol and cider in advance, then add prosecco and soda water just before serving.
Nutrition
- Serving Size: 1 cocktail
- Calories: 160
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://cookibly.com/apple-cider-aperol-spritz/
