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Air Fryer Caramel Apple Wontons

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Air Fryer Caramel Apple Wontons are a crispy, bite-sized dessert filled with sweet apple pie filling and drizzled with rich caramel. This no-fuss treat is air-fried to golden perfection, offering the comforting flavors of apple pie with a healthier twist. Perfect for any occasion.

Ingredients

For the crust:

  • 1 package wonton wrappers

  • 1 can (15 oz) apple pie filling, chopped

  • ½ cup granulated sugar

  • 1 teaspoon ground cinnamon

  • Caramel sauce, for drizzling

  • Powdered sugar, for dusting

  • Spray oil

Instructions

  • Prepare the Filling:
    In a bowl, combine the chopped apple pie filling, granulated sugar, and ground cinnamon. Mix well.

  • Assemble the Wontons:
    Place a wonton wrapper on a clean surface. Spoon approximately 1½ teaspoons of the apple mixture into the center.

  • Seal the Wontons:
    Moisten the edges of the wrapper with a bit of water. Fold the wrapper into a triangle or rectangle, pressing the edges firmly to seal.

  • Air Fry:
    Preheat the air fryer to 350°F (175°C). Lightly spray the wontons with oil and place them in a single layer in the air fryer basket. Air fry for 4–6 minutes, flipping halfway through, until golden brown and crispy.

  • Serve:
    Remove the wontons from the air fryer. Drizzle with caramel sauce and dust with powdered sugar before serving.

Notes

Different Fillings: Substitute apple pie filling with cherry, peach, or blueberry pie filling for a new twist.Spiced Sugar: Mix brown sugar with cinnamon and nutmeg for a deeper flavor.Nutty Addition: Add chopped nuts like pecans or walnuts to the filling for added texture.Baked Version: Bake the assembled wontons at 375°F (190°C) for 10–12 minutes if you prefer oven-baked treats.